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Saturday
Mar182017

Birthday Donut

I’m picky about my donuts, but Shanna loves any kind! Cake-like or soft, glazed or frosted with sprinkles, she doesn’t discriminate. So, a donut seemed the logical answer when I thought of her birthday packaging. Happy big 3-0 and lots of hugs, kisses and wishes, Shanna!

I hope having a photo and measurements of the key components will be helpful. The recipe for the frosting is ¼ c. cornstarch, 1 Tbs. white paint, 1 Tbs. white glue. After you’ve spread your frosting and it’s still wet, sprinkle your Sprinkles Embellishments, then spray the entire donut with spray mount glue, and finish it off with Dazzling Diamonds for the perfect, glittery donut!

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Reader Comments (10)

This is wonderful and I'm sure your daughter loved it!.Jope it's ok but I shared on the Fbook page for demos. We love your projects and I love the photo with the measurements. Thanks for sharing those. Cheers
March 19, 2017 | Unregistered Commentersarah
Really cute, Shelli! Thanks for the templates!
March 19, 2017 | Unregistered CommenterDebbie Koch
Oh my gosh! What a great box/package! Thank yu so much for directions and measurements! Love it!
March 19, 2017 | Unregistered CommenterDianne Keough
Sarah- Of course it's okay to share! That's what we do!
March 19, 2017 | Unregistered CommenterShelli
I love the donut. Is there one inside the packaging? I think that would be a cool way to serve one.


BTW, thanks for the purple ;)
March 21, 2017 | Unregistered CommenterJune Reister
I love your new blog page as always! ;-)
March 22, 2017 | Unregistered CommenterLaëtitia
Hi Shelli,
thats a great idea - i love it!
Thanks for sharing =) btw, nice header,
your smile ist really contagious (i hope the translation is correct, and you understand what i mean)

Many greetings from germany, be blessed!

mona*
March 23, 2017 | Unregistered CommenterRamona
Amazing! Looks good enough to eat! :)
March 24, 2017 | Unregistered CommenterJosee Smuck
This is soooo cute! Love it!
Dina
March 25, 2017 | Unregistered Commenter°Dina°
Thank you for sharing this. I made one over the weekend. Did you forget the water in your list of ingredients for the frosting? Mine didn't turn out at first but remembered Sara posted the recipe on Facebook so found it and saw she used water in hers. Thank you again for sharing. I had fun making one!!
March 27, 2017 | Unregistered CommenterChristina

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